Sustainable agro-biological resources and safer food
The scope of this field includes:
The potential of Lithuanian research and studies institutions which may contribute to the implementation of the Priority is relatively high. The numbers of individuals training to become specialist in agricultural and food science and technologies have been growing every year. Research and studies institutions have high concentrations of top level international researchers doing R&D in areas most relevant to the Priority.
30 resesarch facilities
11 resesarch facilities
5 resesarch facilities
24 resesarch facilities
18 resesarch facilities